The Tale of Peter Rabbit: Green Garlic and Pea Soup
The Tale of Peter Rabbit: Green Garlic and Pea Soup recipe inspired by the story of Peter Rabbit by Beatrix Potter. This is part of the Peter Rabbit feast for Easter.
Ingredients
- 2 tbsp canola oil
- 1 bunch green garlic Cleaned and diced small
- 2 cups fresh green peas
- 3 cups vegetable stock
- pinch cayenne or to taste
Instructions
- Place a saucepan over medium heat with 2 tbsp of oil. Add the diced green garlic and cook for 4-5 minutes until soft. Season with salt and pepper.
- Add the green peas, cayenne, and vegetable stock. Bring the mixture to a boil and then down to a simmer. Simmer for another 8 minutes. Transfer the soup to a blender and blend until smooth. Taste for salt and pepper.