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The Hobbit, The Lord of the Rings, Rivendell, Food from Middle Earth

The Hobbit: Elrond's Feast - Pistachio and Rose Water Cake

Feast of Starlight
The Hobbit: Elrond's Feast - Pistachio and Rose Water Cake
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 1 - 8" square

Ingredients
  

  • 155 g unsalted butter room temp
  • 90 g pistachio meal
  • 65 g almond meal
  • 190 g granulated sugar
  • 3 eggs
  • 72 g all purpose flour
  • 1 tsp baking powder
  • 1 tsp salt
  • 2 tsp rose water

Instructions
 

  • Preheat the oven to 350F.
  • In a mixing bowl, cream together butter and granulated sugar for 5 minutes.  Add eggs and incorporate.
  • Add the rose water, pistachio, and almond meal and mix to combine.
  • Add the sifted flour, salt, and baking powder. Fold in just until incorporated.  Transfer the batter into a greased 8x8 baking pan.
  • Bake for 20-30 minutes until golden and cooked through.