Lunch was, uh, $6. 31 at the Lamplighter Inn. That’s on highway 2 near Lewis Fork. That was tuna fish sandwich on whole wheat, slice of cherry pie, and a cup of coffee. Damn good food. Diane, if you ever get up this way, that cherry pie is worth a stop.
TWIN PEAKS, PILOT EPISODE, SEASON ONE
One of the panels I was really looking forward to in San Diego Comic Con this past week was the Twin Peaks panel. I had high hopes that the room was going to empty out after the Game of Thrones panel (which it did) but they never reloaded the room! I was livid! That being said, I’m still so happy that Twin Peaks had a panel at SDCC and in Hall H! I’ve seen a few photos from their time at SDCC and it looks like they had a blast. Please come hack next year…. with an offsite!
Did any of you get to attend San Diego Comic Con this year? I would love to know what your favorite part of the con was!
Continuing with the Twin Peaks recipes, I have a recipe for tuna fish sandwich and cherry pie. It’s an incredibly simply recipe but very memorable because it’s the first time we actually see Agent Cooper. This scene is from the very first episode when Agent Cooper drives to Twin Peaks and speaks to Diane about the meal he had just had. I hope you enjoy the recipe and keep in mind the recipe for the cherry pie is for a 6″ pan which will feed around 4-5 people depending on serving size. Also, note that there is an option to add red food coloring to the pie. The addition of the color makes the pie much more similar to the diner recipe but I know not everyone likes food coloring. So, add as you please. Please enjoy!