I don’t normally like risotto but if put it in ball form and deep fry it, I can eat like, a thousand of them.
TOBY, THIS IS US, EPISODE ONE
It’s been a little white since I’ve posted any recipes and a lot has happen since then! I went on a two week trip to Taiwan and it was so much fun. It was my first time there and I made it a mission to try as much food as my body can handle. Right after my trip to Taiwan was the dreaded hotel reservations for San Diego Comic Con. For anyone that has been to SDCC, booking a hotel has been more difficult to get than the ticket itself. Unfortunately, I wasn’t one of the lucky ones to get an email confirmation on Monday but I’m crossing my fingers for May 8th when they send out the second batch of hotel confirmations.
Have any of you been or are going to SDCC this year? I would love to know if you were able to get a hotel or if you’re particularly excited about an certain event. Let me know in the comments!
This recipe today is for arancini or risotto balls inspired by the television show, This Is Us. Risotto is already amazing but when you stuff it with cheese and you deep fry it… man… it gets so much better. Please enjoy.